Rhubarb and Ginger Liqueur 50cl
Distilled in small batches in the heart of Scotland Scotland combining crystal clear Edinburgh Gin and tangy spring crop rhubarb, macerated with warming oriental ginger and a little fragrant lemon zest.
Volume: 500 ml
Serving Recommendation: Best served straight from the fridge
Country of origin: United Kingdom
Alcohol Content: 20 % Vol
Brand: Edinburgh Gin
Region Produced In: Scotland
Occasion: Mother’s Day, Valentines Day, Birthday, Christmas
Manufacturer/Producer: Spencerfield Spirit Co
- Delicate rose colour, intense rhubarb aroma and warming ginger aftertaste.
- Made in the heart of Scotland
- Wonderful with tonic, soda or lemonade, excellent in cocktails, with Champagne or simply over ice.
The rhubarb is very subtle tone, that off sets the sweetness of the Gin, but it’s the ginger really drives the tastebuds